Singapore, a vibrant melting pot of cultures, is renowned for its culinary diversity. Amidst the bustling streets, hawker centres, and upscale restaurants, Ang Chong Yi embarks on an epicurean adventure—one that transcends mere taste and delves into the heart of Singaporean cuisine. Join us as we follow Tasting Singapore: Ang Chong Yi’s Gastronomic Exploration journey through this food lover’s paradise.
